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Lightly breaded little neck clams, broiled with garlic, lemon and white wine

$16

homemade beef, veal and pork meatballs simmered in tomato sauce topped with fresh ricotta

$16

Grilled mediterranean octopus sautéed with cannellini beans, grape tomato, garlic and oil

$16

Classic fried calamari or piccante style tossed with hot & sweet cherry peppers

$16

Breaded risotto balls stuffed with mozzarella

$12

Creamy ricotta filled mozzarella, garnished with prosciutto, marinated eggplant, roasted peppers and a balsamic drizzle

$18

Italian assortment of prosciutto, calabrese hot & sweet dry sausage, capocollo, soppressata, parmigiano, provolone and marinated olives

$20

Sushi grade tuna served with avocado & wonton chips

$20

A house mix of fresh field greens, garnished with tomato, cucumber, red onion and olives

$11

Baby arugula, shaved fennel, orange segments, cherry tomato and shaved parmigiano

$16

Sei's toss of a traditional Caesar salad garnished with croutons and shaved parmigiano

$16

antipasto salad with a mix of cured meats, cheeses, olives, cucumbers, tomato and roasted peppers over a chopped salad

$16

Shrimp or Salmon $12

Chicken $10

Fresh mozzarella and basil

Individual $17

Large $24

Classic cheese & tomato sauce

Individual $17

Large $24

Prosciutto di parma, arugula, parmigiano

Individual $18

Large $25

Mixed mushrooms & mozzarella

Individual $16

Large $23

Gorgonzola, fontina, mozzarella & parmigiano

Individual $18

Large $25

Sautéed white clam sauce

Individual $20

Large $27

Zucchini Pizza

Individual $16

Large $23

Individual $18

Large $25

Ricotta filled ravioli, baby shrimp, asparagus tips sautéed in a pink sauce with a touch of pesto

$29

Hand cut ribbon shaped pasta with braised beef and veal ragu topped with fresh ricotta

$29

Sautéed garlic & oil with crumbled sweet sausage & broccoli di rabe

$27

Money bag shaped pasta, ham and peas in a light cream sauce

$27

House-made potato dumplings baked in tin foil with fresh mozzarella, tomato & basil

$27

Large rigatoni served in a lobster bisque sauce with diced shrimp

$31

Sautéed baby clams your choice of white or red

$28

Sei's classic vodka sauce

$23

Chicken sautéed with sausage, potatoes, hot and sweet cherry peppers

$29

Breaded chicken cutlet topped with baby arugula, cherry tomato & diced fresh mozzarella

$29

Breaded veal cutlet topped with baby arugula, cherry tomato & diced fresh mozzarella

$29

Pan seared veal scallopini, artichoke hearts, sun dried tomatoes in a lemon sauce

$32

Chicken breast or veal scaloppini entrées prepared

Pollo $29

Vitello $32

How You Like It: Parmigiana with Spaghetti, Francese, Sorrentino, Mushroom Marsala or Martini

Classic breaded eggplant parmigiana served with spaghetti

$23

Assorted seafood cooked in a tomato sauce served over black linguine (can also be prepared fra diavolo)

$48

Salmon in a limoncello sauce over garlic spinach

$32

Pan seared mediterranean sea bass, lemon caper sauce over garlic spinach

$32

Classic shrimp scampi, garlic, butter, white wine & lemon

$32

10oz. filet mignon grilled to your liking

$52

Add Gorgonzola or Sautéed Mushrooms and Onions Extra $4

Beef, veal and pork meatballs topped with tomato sauce and melted mozzarella on our homemade focaccia bread

$16

chicken cutlet topped with tomato sauce and melted mozzarella on our homemade focaccia bread

$16

breaded eggplant topped with tomato sauce and melted mozzarella on our homemade focaccia bread

$16

veal cutlet topped with tomato sauce and melted mozzarella on our homemade focaccia bread

$19

imported prosciutto and roasted peppers on our homemade focaccia bread

$16

sauteed broccoli di rabe and provolone on our homemade focaccia bread

$18

fresh mozzarella, roasted peppers, and sliced tomato on our homemade focaccia bread

$18

$11

$11

$11

$10

With Truffle & Parmigiano per add $4.00

espresso-soaked cookies & mascarpone cream

$10

vanilla gelato

$12

nutella, strawberries, & bananas

$13

vanilla gelato & shot of espresso

$8

cannoli cream & strawberries

$13

seasonal berries

$10

raspberry jelly

$10

vanilla & chocolate ice cream, chocolate shell

$10

titos vodka, fresh cantaloupe juice, ginger syrup & basil

$17

watermelon juice infused in-house with gin, fresh mint & lime juice

$17

crops cucumber vodka, ginger syrup & lime juice

$17

Espolón reposado tequila, blueberry syrup, triple sec & lime juice

$17

fig vodka, white cranberry juice, butterfly pea tea

$16

red wine, orange vodka, peach schnapps, fruit

$16

$8

$8

$8

$8

Tomato basil, whipped ricotta & honey, roasted pepper tapenade

$6

cantaloupe and prosciutto, fresh basil, balsamic drizzle

$6

Herb-marinated Italian olives with aged provolone

$7

Crispy risotto balls with house marinara (2 pcs)

$7

Lightly breaded, lemon & marinara

$9

Two house-made meatballs in marinara with Parmesan (2 pcs)

$7

$10

Poached shrimp, scallops, calamari, mussels, and julienned vegetables delicately marinated in bright citrus and aromatic herbs. Presented in a crisp radicchio cup and finished with golden crispy leeks.

Tender braised veal with sautéed spinach, Parmigiano-Reggiano, and Fontina, wrapped in fresh house-made pasta. Finished with a light pesto cream sauce and sun-dried tomatoes.

Slow-braised pork shank in a rosemary demi-glace, served over saffron risotto with sautéed broccoli rabe.

Fresh halibut with a savory portobello crust, served over garlic-sautéed spinach with a rich porcini mushroom sauce and roasted potatoes.

Silky Italian custard delicately infused with lavender, served with fresh seasonal berries and lightly whipped vanilla cream

Fresh housemade mozzarella, prosciutto, basil pesto, vine-ripened tomatoes, and balsamic glaze.

Fried calamari, shrimp, carrot, zucchini, shallots, spicy aioli

Little neck clams, roasted peppers, pancetta, breadcrumbs, lemon-white wine sauce

Crisp romaine, focaccia croutons, shaved parmesan, classic anchovy dressing

Chilled poached shrimp, house cocktail sauce, fresh lemon

Fried arborio rice balls, wild mushrooms, mozzarella, black truffle, pink cream sauce

Mezza rigatoni, lightly spiced bolognese, touch of cream, sweet peas, feta

Baked sole, lemon chardonnay sauce, sautéed spinach, garlic mashed potatoes

Chicken scarpariello, francese, or parmigiana with vegetables and roasted potatoes or spaghetti

Sweet Italian sausage, broccoli rabe, garlic, olive oil, parmesan

Rolled salmon filet, dijon cream sauce, sautéed spinach, garlic mashed potatoes

Mushrooms, onions, broccolini, mashed potatoes, mixed vegetables

supplement $10

Roasted to your liking, mint salsa verde, roasted potatoes

supplement $10

Mascarpone cream, espresso soaked lady fingers, touch of amaretto

Chocolate cannoli, fresh berries, whipped cream

$15

Broccoli rabe
mac and cheese
creamed spinach

each $10

Drawn butter and lemon

$25